Can you guess which vegetable I’m talking about? It’s these gorgeous little round root veggies that look a lot like white radishes (though the different leaves are a telltale sign that they aren’t radishes). They are a Japanese salad turnip called Hakurei turnips (navets blancs in french). Many people have never seen them before. You won’t find them at the grocery store (at least not yet). They are mild and smooth textured and slightly sweet. No need to peel them. They are fabulous raw, eaten whole as a snack or sliced in salads. They are also incredible cooked, either pan-fried, […]