bok choi


overwintered kale
We’ll be back at the Dieppe Market this coming Saturday, April 9th. We’ve got lots of greens in our unheated tunnel with more ready to be planted in their spot. We’ve got some greens you may never have tried before like Mache (aka Corn Salad) and Miner’s Lettuce (aka Claytonia). We’ve also got the sweetest spinach you’ll ever eat, gorgeous kales, and bok choi. Can’t wait to see you at the Market! your farmers, Shannon and Bryan  

Back at Market April 9th!


Frizzy Lizzy mustard green
Everyone’s been waiting for them: the spring greens! And every year, we refine our collection of them (we’re like vegetable curators), growing the ones we think are the coolest around! Here’s the roundup of spring greens we’re harvesting right now: Look at that leaf size! And they get even larger. This is a really cool green called Senposai. It’s a cross between cabbage and a tender Japanese green called Komatsuna. It looks like a collard green but without any of the toughness. Senposai has a soft, pliable leaf with enough strength to contain your favourite wrap ingredients. It is perfect […]

What spring greens are we harvesting now?